Rochester Deli, Inc.
Catering Policies

A service charge of 18% is added to your total food and beverage invoice for our Buffet menus. This service fee includes delivery within 15 miles of the Deli, setup, catering equipment and white linens for your buffet tables necessary to complete your event.

All equipment must be returned within 24 hours of your event.

A 30% deposit is necessary to reserve our Catering Services for your date.
Please contact our Catering Office at 262-522-9613 to make arrangements.

The final guest count and full payment is due 1 week prior to your event.

Our Buffet Menus includes premium disposable Chinet dinner plates, napkins and black utensils.

China, silverware, guest table linen and Wait staff is available upon request.

Phone orders 262-522-9613
Fax orders 262-522-9612

All menus require 48 hour advance notice to guarantee availability.

Please inquire about our delivery services.

Please see our Platter and Hors d’ oeuvres Menus for additional selections for your special event!

Prices and menu items are subject to change without notice.Menu items do not include tax. Major credit cards accepted.

Some items may contain nuts.