

3 layers of delicious cake and 2 layers of filling, each layer is soaked in simple syrup for added flavor. Create a wonderful cake by selecting your favorite cake flavor, filling & icing. These tortes are available in 5 sizes, please order 48 hours in advance.
| Size | Serves | Cost |
| 6" | 6-8 people | $15 |
| 9" | 12 people | $28 |
| 10" | 15 - 20 people | $40 |
| 12" | 25 - 30 people | $50 |
| 14" | 40-50 people | $85 |
- Genoise (yellow sponge cake, Dan’s specialty, a rich light cake, extremely elegant and used by all gourmet cooks.
- Light Chocolate
- Marble
- Chocolate Devils Food
- Ribbon Torte
- Milk Chocolate Mousse
- Chocolate Ganache
sweet and creamy fudge filling - Mocha Mousse
- Vanilla Mousse
- Lemon Curd
- Apricot or Raspberry preserves
- Fresh Raspberries
(seasonal, 50¢ additional per slice) - Fresh Strawberries
(seasonal, 50¢ additional per slice)
- White Buttercream
- Chocolate Buttercream
- Whipped Cream
- Cream Cheese
- Chocolate Ganache (Additional $1.00 per slice)
These specialty tortes are available in 3 sizes.
Please order 48 hours in advance.
| Size | Serves | Cost |
| 9" | 12 people | $30 |
| 10" | 15 - 20 people | $42 |
| 12" | 25 - 30 people | $55 |
- Carrot Cake
- German Chocolate
- Black Forest
- Chocolate Banana
- Lemon Poppy Seed with vanilla mousse and lemon curd
- Tiramisu (Made with Chef Dan's sponge cake)
- Red Velvet
- Chocolate Éclair

Her secret to moist cupcakes .... "put your whole heart into baking". Available in many scrumptious flavors. Please order in advance for large quantities. $1.95




